SEASONER - CANEVA

• Electronic control of humidity, temperature and curing times at various levels
• Convenient touch control that is easily accessible and repositionable
• 10 programs easily recallable from the keyboard
• R452A gas
• Controllable via a practical APP that allows:
  • to manage infinite multi-level programs
  • to archive control data for HACCP purposes
  • to recover proven programs
  • easy and intuitive management
• Practical hanging system for cured meats, allows you to manage each individual piece without having to remove others
• Version with external humidity supply available

PRODUCT SHEET