➤ PIASTRE E FRY TOP

New Cookmatic è la macchina essenziale per dare forma e cottura a tutte le basi, dolci e salate. Tramite l’accoppiamento delle due piastre potrai ottenere tartellette, choux e basi perfette per dimensioni e cottura. Piastre Cookmatic mm 125×60×20 h ~ 25 ml 9 impronte • pareti mm 3,5 • fondo mm 4

New Cookmatic è la macchina essenziale per dare forma e cottura a tutte le basi, dolci e salate. Tramite l’accoppiamento delle due piastre potrai ottenere tartellette, choux e basi perfette per dimensioni e cottura. Piastre Cookmatic Ø mm 95×20 h ~ 30 ml 9 impronte • pareti mm 3,5 • fondo mm 4

New Cookmatic è la macchina essenziale per dare forma e cottura a tutte le basi, dolci e salate. Tramite l’accoppiamento delle due piastre potrai ottenere tartellette, choux e basi perfette per dimensioni e cottura. Piastre Cookmatic Ø mm 95×20 h ~ 30 ml 9 impronte • pareti mm 3,5 • fondo mm 4

Professional contact cooking systems with glass-ceramic tops, suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc. High cooking quality thanks to the uniform distribution of the heat produced and the use of glass-ceramic cooking surfaces, a material that offers high resistance to thermal shock, non-stick, non-porous and therefore impermeability to flavors and odors. Wide versatility of use thanks to SHB™ Plus technology, which guarantees combined heating (by contact and infrared radiation) and the possibility of reaching high cooking temperatures (up to 350°C). Up to 60% savings in preheating time and up to 60% savings in energy consumption thanks to the high-efficiency Protek.Safe™ thermal insulation system, which eliminates unnecessary energy losses.

Professional contact cooking systems with glass-ceramic tops, suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc. High cooking quality thanks to the uniform distribution of the heat produced and the use of glass-ceramic cooking surfaces, a material that offers high resistance to thermal shock, non-stick, non-porous and therefore impermeability to flavors and odors. Wide versatility of use thanks to SHB™ Plus technology, which guarantees combined heating (by contact and infrared radiation) and the possibility of reaching high cooking temperatures (up to 350°C). Up to 60% savings in preheating time and up to 60% savings in energy consumption thanks to the high-efficiency Protek.Safe™ thermal insulation system, which eliminates unnecessary energy losses.

Professional contact cooking systems with glass-ceramic tops, suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc. High cooking quality thanks to the uniform distribution of the heat produced and the use of glass-ceramic cooking surfaces, a material that offers high resistance to thermal shock, non-stick, non-porous and therefore impermeability to flavors and odors. Wide versatility of use thanks to SHB™ Plus technology, which guarantees combined heating (by contact and infrared radiation) and the possibility of reaching high cooking temperatures (up to 400°C). Up to 60% savings in preheating time and up to 60% savings in energy consumption thanks to the high-efficiency Protek.Safe™ thermal insulation system, which eliminates unnecessary energy losses.

Professional contact cooking systems with glass-ceramic tops, suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc. High cooking quality thanks to the uniform distribution of the heat produced and the use of glass-ceramic cooking surfaces, a material that offers high resistance to thermal shock, non-stick, non-porous and therefore impermeability to flavors and odors. Wide versatility of use thanks to SHB™ Plus technology, which guarantees combined heating (by contact and infrared radiation) and the possibility of reaching high cooking temperatures (up to 400°C). Up to 60% savings in preheating time and up to 60% savings in energy consumption thanks to the high-efficiency Protek.Safe™ thermal insulation system, which eliminates unnecessary energy losses.

Professional contact cooking systems with glass-ceramic tops, suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc. High cooking quality thanks to the uniform distribution of the heat produced and the use of glass-ceramic cooking surfaces, a material that offers high resistance to thermal shock, non-stick, non-porous and therefore impermeability to flavors and odors. Wide versatility of use thanks to SHB™ Plus technology, which guarantees combined heating (by contact and infrared radiation) and the possibility of reaching high cooking temperatures (up to 400°C). Up to 60% savings in preheating time and up to 60% savings in energy consumption thanks to the high-efficiency Protek.Safe™ thermal insulation system, which eliminates unnecessary energy losses.