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Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

WOOD TOP - 70 X 70 CM - ROSSANESE Technical Data: Net weight: 3.00 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 7.00 Kg/ctn

BASE-BASE - ROSSANESE Brass column 40 x 40 x 2 x H 73 cm Net weight 10.00 Kg/pc Packaging 0 pcs/ctn Volume 0.00 m 3 /pc Gross weight 0.00 Kg/pc

WOOD TOP - 80 X 80 CM - ROSSANESE Technical Data: Net weight: 3.00 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 7.00 Kg/ctn

WOOD TOP - 120 X 70 CM - ROSSANESE Technical Data: Net weight: 3.00 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 7.00 Kg/ctn

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

WOOD TOP - 60 X 60 CM - ROSSANESE Technical Data: Net weight: 3.00 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 7.00 Kg/ctn

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

WOOD TOP - WOOD TOP DIA. 60 CM - ROSSANESE Technical Data: Net weight: 2.50 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 6.00 Kg/ctn

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

WOOD TOP - WOOD TOP DIA. 80 CM - ROSSANESE Technical Data: Net weight: 2.50 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 6.00 Kg/ctn

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

WOOD TOP - DIA. 70 CM - ROSSANESE Technical Data: Net weight: 2.50 Kg/pc Packing: 2.00 pcs/ctn Volume: 0.03 m3/ctn Gross weight: 6.00 Kg/ctn

BASE-BASE - ROSSANESE Structure in aluminum, steel and cast iron, adjustable feet Technical Data: Net weight: 7.30 Kg/pc Packing: 1.00 pc/ctn Volume: 0.04 m3/pc Gross weight: 8.30 Kg/pc

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

BASE-BASE - ROSSANESE Painted aluminum structure, bamboo effect Technical Data: Net weight: 5.50 Kg/pc Packing: 1.00 pc/ctn Volume: 0.02 m3/pc Gross weight: 6.50 Kg/pc

BASE-BASE - ROSSANESE Structure in aluminum, steel and cast iron, adjustable feet Technical Data: Net weight: 6.50 Kg/pc Packing: 1.00 pc/ctn Volume: 0.03 m3/pc Gross weight: 7.50 Kg/pc

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.

BASE-BASE - ROSSANESE Technical Data: Net weight: 1.75 Kg/pc Packing: 1.00 pc/ctn Volume: 0.04 m3/pc Gross weight: 2.75 Kg/pc

Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.