Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
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Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
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GELATERIA & PASTICCERIA
Attrezzature complete per gelateria e pasticceria professionale. Mantecatori, pastorizzatori, celle di lievitazione, forni per pasticceria, vetrine gelato, stampi, sac a poche e tutti gli strumenti necessari per creare e presentare gelati artigianali e prodotti dolciari di eccellenza. Soluzioni integrate per avviare o potenziare la produzione di una gelateria o pasticceria professionale, selezionate per garantire qualità, igiene e resa produttiva ai più alti standard del settore dolciario artigianale italiano.
515 products
515 products
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€ 1,00
LARGE PP ROUND HOLE DECORATING NOZZLES H6CM - 507-093 - KAREL
Characteristics
Description Size 9. Technical Features Diameter in mm 11
Technical specifications
| Diameter in mm | 11 |
€ 1,00
LARGE PP ROUND HOLE DECORATING NOZZLES H6CM - 507-133 - KAREL
Characteristics
Description Size 13. Technical Features Diameter in mm 15
Technical specifications
| Diameter in mm | 15 |
€ 1,00
LARGE PP ROUND HOLE DECORATING NOZZLES H6CM - 507-073 - KAREL
Characteristics
Description Measure 7. Technical Features Diameter in mm 9
Technical specifications
| Diameter in mm | 9 |
€ 1,00
LARGE PP ROUND HOLE DECORATING NOZZLES H6CM - 507-053 - KAREL
Characteristics
Description Size 5. Technical Features Diameter in mm 7
Technical specifications
| Diameter in mm | 7 |
MEDIUM FLOW POLYCARBONATE SPOUT - BFC105 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
2-TIER ELECTRIC BRIOCHE DISPLAY CASE - VB2C - KAREL
Characteristics
These display cases were designed for the display of baked pastry products, brioches, croissants, muffins, and are available in various models.
Technical specifications
| Width in mm | 500 |
| Depth in mm | 355 |
| Height in mm | 405 |
| Weight | 10 |
| Width with packaging in mm | 620 |
| Depth with packaging in mm | 430 |
| Height with packaging in mm | 450 |
| Weight with packaging | 14 |
| Motor power in watts | 300 |
| Frequency Hz | 50 |
| Voltage volts | 230 |
1-TIER BRIOCHE DISPLAY CASE - VB1 - KAREL
Characteristics
These display cases were designed for the display of baked pastry products, brioches, croissants, muffins, and are available in various models.
Technical specifications
| Width in mm | 500 |
| Depth in mm | 355 |
| Height in mm | 325 |
| Weight | 7 |
| Width with packaging in mm | 620 |
| Depth with packaging in mm | 430 |
| Height with packaging in mm | 350 |
| Weight with packaging | 11 |
1-TIER ELECTRIC BRIOCHE DISPLAY CASE - VB1C - KAREL
Characteristics
These display cases were designed for the display of baked pastry products, brioches, croissants, muffins, and are available in various models.
Technical specifications
| Width in mm | 500 |
| Depth in mm | 355 |
| Height in mm | 325 |
| Weight | 8 |
| Width with packaging in mm | 620 |
| Depth with packaging in mm | 430 |
| Height with packaging in mm | 350 |
| Weight with packaging | 12 |
| Motor power in watts | 300 |
| Frequency Hz | 50 |
| Voltage volts | 230 |
2-TIER BRIOCHE DISPLAY CASE - VB2 - KAREL
Characteristics
These display cases were designed for the display of baked pastry products, brioches, croissants, muffins, and are available in various models.
Technical specifications
| Width in mm | 500 |
| Depth in mm | 355 |
| Height in mm | 405 |
| Weight | 9 |
| Width with packaging in mm | 620 |
| Depth with packaging in mm | 430 |
| Height with packaging in mm | 450 |
| Weight with packaging | 13 |
CHOCOLATE MAKER 5 LT - 900011 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
CHOCOLATE FOUNTAIN POWER: 265 W / 230 V 50 HZ SIZE: Ø 330 MM, HEIGHT 600 MM - FON04000 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
NEUTRAL 2-TIER BRIOCHE DISPLAY CASE - 590-003 - KAREL
Characteristics
Technical Features Width in mm 400 Depth in mm 245 Height in mm 320
Technical specifications
| Width in mm | 400 |
| Depth in mm | 245 |
| Height in mm | 320 |
NEUTRAL 2-TIER BRIOCHE DISPLAY CASE - 590-004 - KAREL
Characteristics
Technical Features Width in mm 505 Depth in mm 305 Height in mm 400
Technical specifications
| Width in mm | 505 |
| Depth in mm | 305 |
| Height in mm | 400 |
NEUTRAL BRIOCHE DISPLAY CASE - 590-002 - KAREL
Characteristics
Technical Features Width in mm 505 Depth in mm 305 Height in mm 180
Technical specifications
| Width in mm | 505 |
| Depth in mm | 305 |
| Height in mm | 180 |
NEUTRAL BRIOCHE DISPLAY CASE - 590-001 - KAREL
Characteristics
Technical Features Width in mm 400 Depth in mm 245 Height in mm 155
Technical specifications
| Width in mm | 400 |
| Depth in mm | 245 |
| Height in mm | 155 |
SUGAR DISPENSER - SZ20 - KAREL
Characteristics
Technical Features Height in mm 120.0
Technical specifications
| Height in mm | 120.0 |
GLASS AND STAINLESS STEEL SUGAR SHREDDER - SZ10 - KAREL
Characteristics
Technical Features Height in mm 135.0 Diameter in mm 75
Technical specifications
| Height in mm | 135.0 |
| Diameter in mm | 75 |
SUGAR DISPENSER - SZ30 - KAREL
Characteristics
Technical Features Height in mm 110.0
Technical specifications
| Height in mm | 110.0 |
JULIENNE DISC FOR K1TM - K1TM-J - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
FLAKING DISC FOR K1TM - K1TM-S - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
DISC SLICE FOR K1TM - K1TM - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
DISC SLICE FOR K1TM - K1TM-F - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
20MM CUBES DISC - PS20 - KAREL
Characteristics
FOR CORRECT OPERATION IT MUST BE COUPLED WITH THE DF14 DISC.
10MM DISC CLEANER - PD10 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
14MM CUBES DISC - PS14 - KAREL
Characteristics
FOR CORRECT OPERATION IT MUST BE COUPLED WITH THE DF14 DISC.
10MM CUBES DISC - PS10 - KAREL
Characteristics
FOR CORRECT OPERATION IT MUST BE COUPLED WITH THE DF10 DISC.
DISC CLEANER 14MM - PD14 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
8MM DISC CLEANER - PD08 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
20MM DISC CLEANER - PD20 - KAREL
Characteristics
Professional equipment from the professional equipment category designed to ensure reliability and high performance in the HoReCa and professional catering sector.
14MM CUBES DISC - DF14 - KAREL
Characteristics
FOR CORRECT OPERATION IT MUST BE COUPLED WITH THE DF14 DISC.
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