FORNI PROFESSIONALI

TL D LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TLD 44 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TL D LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TLD 4 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 44 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 99 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 9 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TL D LINE ELECTRIC PIZZA OVENS - TLD 99 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 66 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TL D - TLD 44 ELECTRIC PIZZA OVENS - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 6 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 99 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL - TL 4 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Flue gas vent (always open)
• Separate management of the ceiling and floor power
• Thermostats controlled by relay board
• Separate ignition of top and bottom heating elements
• Optional sky stone
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL D - TLD 9 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL D - TLD 6 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

ELECTRIC PIZZA OVENS LINE TL D - TLD 4 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TL D ELECTRIC PIZZA OVENS - TLD 66 LINE - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Optional sky stone
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power Boost function
• Cooking timer
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 66 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 6 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 4 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 44 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity control valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO 9 REF - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CEILING REFRACTORY STONE - TECPRO-D 99 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CIELO REFRACTORY STONE - TECPRO-D 6 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CEILING REFRACTORY STONE - TECPRO-D 9 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CEILING REFRACTORY STONE - TECPRO-D 66 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO LINE ELECTRIC PIZZA OVENS - TECPRO 66 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CEILING REFRACTORY STONE - TECPRO-D 4 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO D LINE ELECTRIC PIZZA OVENS WITH CEILING REFRACTORY STONE - TECPRO-D 44 REF - REST OF ITALY

"• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Management of the heat of the ceiling and the floor with percentage, for greater precision and energy savings
• Power boost function
• Cooking timer
• Controlled opening door (certified spring system), high thermal insulation ceramic glass.
• Gasket for better thermal insulation of the cooking chamber.
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool
• Standard refractory top replaceable with embossed sheet metal top upon request"

TECPRO LINE ELECTRIC PIZZA OVENS - TECPRO 99 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO LINE ELECTRIC PIZZA OVENS - TECPRO 9 - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity regulation valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request

TECPRO 4 ELECTRIC PIZZA OVENS - REST OF ITALY

• From 4 to 18 pizzas diam. 36cm ø
• From 1 to 8 trays
• Humidity control valve
• Thermostats controlled by relay board
• Separate management of the ceiling and floor power
• Separate ignition of top and bottom heating elements
• Double layer of “ecoblanc” insulation
• Can be placed on leavening cells produced by us (Max. temp. 70°)
• Greater efficiency and attention to the environment: insulation in “ecoblanc”, recyclable and eco-friendly, in addition to guaranteeing very high energy savings, ensures zero dispersion during maintenance, compared to rock wool.
• Standard refractory top replaceable with embossed sheet metal top upon request