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Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
Ordine minimo 199€
Spedizione gratuita in Italia sopra i 499€
Spedizione in tutto il mondo
Assistenza commerciale
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ALTRE IMPASTATRICI
Impastatrici professionali per pizzerie, panifici, pasticcerie e strutture HoReCa. Impastatrici a spirale, a forcella e planetarie per la lavorazione di impasti di pizza, pane, pasta fresca e dolci in grandi quantità. Potenti, silenziose e con vasche in acciaio inox da 10 a 100 litri, garantiscono un impasto omogeneo, ben incordato e di qualità superiore in ogni ciclo, ottimizzando i tempi di produzione e la resa finale del prodotto.
522 products
522 products
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SPIRAL MIXER WITH FIXED HEAD AND BOWL 60 KG V.400/50-60/3 2 SPEEDS - KG - SP60 - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 50 kg |
| Configuration | Fixed tub |
AUTOMATIC SPIRAL MIXER WITH FIXED HEAD AND BOWL, 130 KG, V.400/50-60/3, 2 SPEEDS - KG - SP1301 - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 130 kg |
| Configuration | Fixed head and tub |
AUTOMATIC SPIRAL MIXER WITH FIXED HEAD AND BOWL, 80 KG, V.400/50-60/3, 2 SPEEDS - KG - SP801 - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 80 kg |
| Configuration | Fixed head and tub |
AUTOMATIC SPIRAL MIXER, WITH 1 MOTOR, VERSION WITH HIGH FRAME +20 CM, FIXED HEAD AND BOWL KG. 50 V.400/50-60/3 2 SP. - KG - SP501H - MECNOSUD
Characteristics
High-performance professional machinery (mixers), ideal for pizzerias, bakeries and artisan workshops.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 50 kg |
| Configuration | Tilting head |
SPIRAL MIXER WITH LIFTING HEAD AND FIXED BOWL 38 KG V.230/50-60/1 2 SPEEDS - KG - IM38AMD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
AUTOMATIC SPIRAL MIXER WITH FIXED HEAD AND BOWL, 60 KG, V.400/50-60/3, 2 SPEEDS - KG - SP601 - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 60 kg |
| Configuration | Fixed head and tub |
SPIRAL MIXER WITH LIFTING HEAD AND FIXED BOWL 44 KG V.230/50-60/1 2 SPEEDS - KG - IM44AMD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
AUTOMATIC SPIRAL MIXER, WITH 1 MOTOR, FIXED HEAD AND BOWL KG. 50 V.400/50-60/3 2 SPEEDS - KG - SP501 - MECNOSUD
Characteristics
High-performance professional machinery (mixers), ideal for pizzerias, bakeries and artisan workshops.
Technical specifications
| Series | Sp |
| Typology | Automatic spiral mixer |
| Dough capacity | 50 kg |
| Configuration | Fixed head and tub |
SPIRAL MIXER WITH LIFTING HEAD AND FIXED BOWL 25 KG V.230/50-60/1 2 SPEEDS - KG - IM25AMD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 25 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 25 KG V.230/50-60/1 2 SPEEDS - KG - IM25MD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 25 kg |
| Configuration | Removable tub |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 38 KG V.230/50-60/1 - KG - IM38AM - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Single-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 44 KG V.400/50-60/3 2 SPEEDS - KG - IM44AD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 44 KG V.230/50-60/1 2 SPEEDS - KG - IM44MD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Removable tub |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 25 KG V.400/50-60/3 - 2 SPEEDS - KG - IM25AD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 25 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 38 KG V.230/50-60/1 2 SPEEDS - KG - IM38MD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Removable tub |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 38 KG V.400/50-60/3 2 SPEEDS - KG - IM38AD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 44 KG V.230/50-60/1 - KG - IM44AM - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Single-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 18 KG V.400/50-60/3 2 SPEEDS - KG - IM18AD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 18 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 12 KG V.230/50-60/1 - KG - IM12AM - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 12 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Single-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 25 KG V.230/50-60/1 - KG - IM25AM - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 25 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Single-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL, 44 KG, V.230/50-60/1 - KG - IM44M - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Single-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 18 KG V.230/50-60/1 - KG - IM18AM - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 18 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Single-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 44 KG V.400/50-60/3 2 SPEEDS - KG - IM44D - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 44 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Three-phase |
SPIRAL MIXER WITH LIFTING HEAD AND REMOVABLE BOWL 12 KG V.400/50/3 2 SPEEDS - KG - IM12AD - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 12 kg |
| Configuration | Tilting head and removable bowl |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 60 KG V.400/50-60/3 2 SPEEDS - KG - IM60D - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 60 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL, 38 KG, V.230/50-60/1 - KG - IM38M - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Single-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 38 KG V.400/50-60/3 2 SPEEDS - KG - IM38D - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 38 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 12 KG V.400/50-60/3 2 SPEEDS - KG - IM12D - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 12 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL 25 KG V.400/50-60/3 2 SPEEDS - KG - IM25D - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 25 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Three-phase |
SPIRAL MIXER WITH FIXED HEAD AND BOWL, 18 KG, V.230/50-60/1 - KG - IM18M - MECNOSUD
Characteristics
Professional equipment (mixers) designed to ensure reliability and high performance in the HoReCa sector.
Technical specifications
| Series | I |
| Typology | Spiral mixer |
| Dough capacity | 18 kg |
| Configuration | Fixed head and fixed tub |
| Diet | Single-phase |
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