Description

• AISI 304 stainless steel head
• Thick C40 steel frame, painted with food-grade epoxy powder coating
• Designed for maximum rigidity
• Components protected from flour ingress
• Bowl with reinforced rim and guide rollers on both sides
• AISI 304 steel dough breaker bar
• Thick, highly resistant stainless steel spiral
• Transparent bowl cover with a hole for adding product during mixing
• No screws in the food zone for maximum hygiene and ease of cleaning
• 2 powerful ventilated motors with direct-action worm gear reducer to drive the spiral and the bowl independently
• 6 spiral speeds and reversal of bowl rotation
• Touch controls, easy control system with manual and automatic functions and 20 different programmable recipes
• Wheels as standard
• Options:
• SRCS remote control board
• The bowl capacity and the functionality of the machine are based on doughs with a hydration of 60% or higher

Technical specifications

Packaging data