ROBOCREAM MULTIFUNCTIONAL CREAM COOKER - PASTEURIZER - 15 LITER CAPACITY - RT151 - STAFF 1959

RoboCream is a modern and advantageous innovation in the world of artisanal food preparation. It features over 50 user-customizable programs for making custard, custard, Catalan cream, crème brûlée, lemon cream, mousseline, diplomatica, almond cream, butter cream, fruit creams, Bavarian cream, pâte à bombe, choux pastry, jams, jellies, gelatins, glazes, nappage, chocolate melting, chocolate sauce, ganache, tomato sauce, béchamel, risotto, polenta, and more. It pasteurizes ice cream mixes.

• Model: RT151
• Cream production per cycle L: 3 / 15 (90 min)
• Pasteurization / Maturation of ice cream mix L: 3 / 15 (90 min)
• Condenser: Air or Water
• Rated power W: 3300
• Voltage: 230V~50Hz
• Net weight: 110 kg
• Net dimensions L x W x H mm: 600x840x348

• Professional product for the Ho.Re.Ca sector.
• Designed for intensive use
• Suitable for commercial and contract contexts
• 🇮🇹 Product made in Italy

• International shipping available
• Deliveries to Italy, Europe, and the rest of the world
• Packaging suitable for professional transport

• 12 month warranty
• Original spare parts available
• Sales support from Italy